Replacement Killer" Pumpkin Ale

7.2%

After a year hiatus due to pumpkin supply issues, the "Replacement Killer" is back! Tons of pumpkin was roasted with brown sugar to provide subtle flavors that quickly remind you of the fall season.

"8675309" Cream Ale

4.8%

This traditional cream ale uses a combination of 2 Row malt and corn to produce a pale straw-colored, smooth finishing beer. The light addition of hops provides mild bitterness

"The Squirrel" English Nut Brown Ale

5.2%

Northern English malt and a light dose of hops make this brown slightly dry but ever drinkable. Subtle sweetness of toffee, chocolate, and nuttiness are noted in flavor and aroma profiles.

"lilly Hammer" IPA

7.2%

A somewhat complex malt and hop bill allows a smooth malt flavor to peak through the citrusy hop flavor and aroma. We like it hoppy, but we keep it well balanced

"Cobblestone" Brown Porter

5.2%

Lighter in body than most Porters, our brewers blended the richness of select English dark and roasted malts to highlight notes of milk chocolate. Big mouth feel with minimal astringency

"Jolly Farmer" Watermelon Wheat

5.3%

The "Jolly Farmer" is Locavore's premier summer seasonal release. An American Wheat grain bill provides a smooth and light bodied mouth feel without the cloudy appearance of chewy finish of a German Hefeweizen.

"Oak Tooth" Barrel Aged Extra Special Bitter

8.1%

Our classic ESB is aged in Colorado bourbon barrels. Loads of English malt marry well with fruit notes and a rustic flavor from the barrel and just a touch of spirit.

"Aqueous Transmission" Black IPA

6.8%

Black/dark brown in color with zero astringent notes and satisfying malt richness are all on display in your glass. German debittered barley brings major mouth feel that plays nicely

"Pig Iron" Barrel Aged Barleywine

9.9%

14-months in a barrel created a regal "wine." Defining fig and dark fruit notes are on full display in this exceptional English-style barleywine. Both bourbon and stave sit in the

"FiFi" Chardonnay Barrel Aged French Saison

7.8%

Saisons are some of the more robust of the farmhouse beers. Brewed in the winter for the summer laborers, FiFi is complex; a little spicy, a little tart, and a little bitter. Our 2017 U.S.

"Kyle's Nightmare" Pale Ale

5.3%

An American Pale Ale, "Kyle's Nightmare" is similar in style and body to our "5th Season" American Pale Ale but dry hopped using cascade hops. A slightly differentiated grain bill

"Das Litre" Oktoberfest (Märzen) Lager

4.7%

Our brewer's passion and technical proficiency for creating exceptional German biers is on full display in Das Liter! Rich and delicate this amber-hued lager was brewed in March

"Triple Lindy" Belgian Trippel

9.9%

Pear and honey flavors show themselves in a big way in this traditional tripel. With intention we let our Tripel cold age for 60+ days allowing the European malts to shine and the

Oishii" Pale Ale

5.8%

After a 3 year hiatus from brewing a new pale ale recipe, our brewers cooked up this Japanese inspired version of an American classic. Sorachi Ace hops are the foundation of this smooth,

"blackberry Betty" Belgian Wit

5.5%

Our twist on a traditional Belgian wheat (Wit) beer made with real Oregon blackberry fruit puree. Subtle blackberry aromatics enhance orange peel and coriander notes.

"Lightnin' Hopkiss" Double IPA

9.0%

Stone fruit and malt aroma interplay with tropical fruit while floral and dank hop notes from Falconer Flight blend provide a memorable finish. This golden-colored beer forges an eloquent balance between aggressive hop bitterness and malt sweetness.

"Midi-Chlorian" Session IPA

5.2%

3rd in our line of session IPA's- featuring Whole-cone Columbus hops. Despite our biggest hop load ever, this beer is delicately balanced through late addition hops for great flavor and aroma.

"Inverted Jenny" Dark Cream Ale

4.8%

Our spin on a traditional cream ale, Jenny uses darker malt while retaining the traditional corn base to produce a light-brown in color, smooth finishing beer.

"oncorhynchus T." IPA

6.6%

This malt forward IPA is bursting with resinous, pine hop flavor. Single-hopped with 100% Chinook exploits it's unique spiciness and herbal characters. A rare and extremely popular "Wet Hopped" version using whole cones are sourced from High Wire Hops in Palisade,

"Red Barchetta" Irish Red

5.2%

Modeled after malty Irish reds, Barchetta utilizes base malt from Ireland, crystal malts and roasted barley resulting in an exceptionally smooth beer. Dark copper in color with ruby red highlights,

"Smokey Joe" Rauchbier

5.9%

A traditional German beer style that has similarities to Oktoberfestbier. Dark amber in color with nice malt characteristics accentuate the "rauch" or smoked flavor profile.

"Beezy Does It" Pilsner based Braggot

5.8%

Brewed with traditional pilsner malt and finished with buckets of local orange blossom honey from Clarks Honey Farm creates a smooth and sweet relative of the mead family.

"Abbey Someone" Belgian Dubbel

8.8%

An artisan blend of Franco-Belgian malts and traditional Belgian Candi Sugar provide a strong foundation to this traditional "Monkish" delight. Amber to garnet in color with big Belgian and fruit esters.

"Airacuda" California Common

5.5%

A hybrid (ale and lager) beer of choice of the workin' folks in 19th century California. Orange/amber in color with a big malt backbone is noted while still being light and crisp in flavor.

5th Season" Pale Ale

5.2%

Unlike modern pales, 5th Season exhibits real mouth feel along with a smooth and balanced finish. Amarillo hops bring out flavors and aromatics of orange and grapefruit with subtle bitterness.

"Überweizen" German Hefeweizen

4.7%

A crowd-pleasing, traditional hazy German wheat bier. Care in several stages of our brewing process ensures the right dose of both clove and banana esters. Hazy and refreshing,

"Fifi" Saison

7.3%

Saisons are some of the more robust of the farmhouse beers. Brewed in the winter for the summer laborers, FiFi is complex; a little spicy, a little tart,

"Super Lilly" Double IPA

8.6%

Our best selling IPA was put on hoproids. Each batch of "Lillyhammer" boasts 3 pounds of hops per barrel whereas "Super Lilly" uses 10 pounds of hops per barrel creating our first

"Bandwagon" New England Style Hazy IPA

6.2%

Loads of flaked oats and flaked barley lend a soft mouth feel and the sought-after New England haze craze. We jumped on our own wagon and used the big citrus punch from Lemondrop

"Lil' Dirty Blonde" Blonde Ale

6.0%

Our brewers leaned on Maris Otter malt and English yeast in this light colored ale to accentuate subtle fruit notes. Lil' Dirty is easy on the eyes and highly quaffable as Colorado's

"Corker" English Bitter- Nitro

5.9%

Although the style name exudes a bitter profile, the "Corker" is exceptionally smooth and light-bodied. Pale straw in color, this traditional English ale showcases medium hop aromatics without the misconceived bitter finish.

"Summertide" Lemon Shandy

4.5%

A Weissbier beer by recipe highlights traditional German Hefeweizen characteristics: smooth, light bodied, and a great introductory style for craft beer naysayers.

"Heisenberg" Green Chile Pale Ale

5.7%

A cult classic in our taproom, this medium bodied brew has a perfect malt balance associated with fantastic pale ales. Freshly roasted Hatch Green Chile's from New Mexico add slight but noticeable green pepper sweetness while mild spiciness round out the flavor profile.

"Muncher Dunkel" Munich Dunkel

5.3%

This traditional dark lager is malty and clean. The Munich dunkel style dates back to the 1400's and was one of the original German beer styles, and the first to be fully regulated under Reinheitsgebot (or German purity law).

"Fireside Winter Warmer" Winter Spiced Ale

8.9%

Malt-forward with a smooth/rich mouth feel. Caramel, toffee and light roast compliment a subtle blend of holiday spices. True to the Locavore mentality, honey, lemon, orange, ginger,

"loggerhead" American Lager

4.9%

Straw in color that is clean, crisp, refreshing and ripe with flavor! LoggerHead is the perfect beer for those looking to take the plunge into flavorful craft beer.

"Estate" Pale Ale

5.8%

Our newest addition to our Pale Ale lineup, the "Estate" was made possible by using fresh Columbus, Chinook, Cascade, and Northern Brewer hops from the backyards of our head brewers.

"Momma Had Triplets" Triple IPA

9.9%

Brewed in collaboration with our anniversary brothers from FERMÆNTRA and Alpine Dog Brewing Company, this heavyweight champion rings the bell at nearly 12% ABV but drinks deceptively smooth with just a touch of alcohol.

"Hey Guy" Session IPA

5.6%

The first in our Session IPA series. Each beer in this series will showcase an individual hop, set against a well-balanced background. In this case the hop is Equinox a newer and hard to get variety.

"sugar Magnolia" Belgian Wit

5.0%

A light bodied Belgian wheat beer (Wit) with an American spin.We think you'll enjoy the added spices sourced locally from our friends and neighbors at Savory Spice Shop in

"Zebra Midge" Irish Dry Stout- Nitro

5.1%

Our take on this classic style exhibits a deep roast that's both dry and delicious but smooth from the nitro pour. Light to medium bodied with traditional bitterness from roasted

"Brown Pow" American Brown Ale

6.2%

A slightly bitter finish compliments the sweetness of caramel and chocolate notes. Medium intensity in aroma, flavor, and body, the "Brown Pow" is the perfect treat after shredding

"Friend of the Devil" Black Lager

5.1%

Dark brown with ruby highlights shine through in this German style lager. A pillowy, off-white head comes from the finest German pilsner malt while providing clean,

"Armistice Amber" American Amber

6.0%

Traditionally released on November, 1st of every year in honor of Veterans Day, this beer is medium-high in maltiness. Slight caramel notes compliment the dark amber color while

"2 Fingers" Tropical IPA

7.8%

Copious amounts of Mosaic and Hallertau-Mandrina hops provide gobs of citrus, grapefruit and most notably juicy mango flavors. Late hop bursting techniques along with intermittent

"Sister Christian" Belgian Blonde

9.3%

Light bodied with mild bitterness is complimented by sweet, fresh, and locally sourced honey. An expertly crafted grain bill accentuates traditional Belgian spice. Subtle fruit, citrus,

"Pullman" Robust Porter

7.3%

Pullman is medium-full bodied and a stronger, roastier version of traditional porters. Pullman is a historical throwback to the porters of old. Dark brown and strong malt flavor

"The Dude" Coffee Brown Ale –Nitro

4.4%

Lactose and oats create an amazing mouth feel while lightly roasted chocolate malts and a nitrogenated pour transform "The Dude" into the White Russian of beers!

"Locavader" German Doppelbock

8.4%

This big ABV German bier presents a dynamic layered profile. Traditional cold-storage aging of this lager provides an exceptionally clean finish while enhancing the malt-forward characteristics.

"Split the Baby" Lemon/Blueberry Wheat

5.5%

This traditional American Wheat beer that can be placed in the fruit ale category features the smoothness of typical wheat ales combined with the delightful aromatics and subtle flavor of fresh blueberry puree.

"Not Your Quell" Czech Pils

6.4%

Based on the classic Czech Pilsner with a bitterness that explodes from new world (aka American) hops. Falconer's Flight 7C's (our brewer's favorite hop) loads this hop-forward beer with brightness,

"The Vig" Barrel Aged Russian Imperial Stout

An extremely popular brew for dark beer lovers, "The Vig" is the juice (or take) charged by gambling bookies. Luckily, our "Vig" charged the staves of fresh bourbon barrels a cut of their flavor for over a year.

"Black Pearl" Barrel Aged Imperial Porter

9.9%

A creative blend of seven select malts provide for a chewy, chocolately, roasty canvas. Select Colorado bourbon barrels then transform this Imperial Porter into a one-of- a-kind Picasso.

"Edward's Wee Demise" Scottish Wee Heavy

8.8%

This beer possesses a massive caramel malt backbone that is deep and rich. Flavors of raisin and a lingering nutty sweetness come forward making this Wee Heavy more than enjoyable

"Cherry Hammer" BBA Cherry Brown Ale

9.9%

A remake of our collaboration with Deerhammer Distillery and Aquanaut Brewing Company from Chicago, IL for Collaboration Fest earlier this year. This rich,

"bloch's Bounty" Milk Stout

5.4%

Rich and creamy, this milk stout balances big notes of chocolate, sweetness from milk sugar along with a subtle background of roast. Lads and lasses alike find this beer's smooth,

"Kölsch-Wagen" Hoppy Kölsch

5.6%

A thirst quenching, pale golden lager chock full of malt and European nuance. Kölsch is a simple style exhibiting tons of complexity when compared to American industrial lagers.

"Monika Berlinski" Berliner Weisse

3.9%

A kettle sour created from a simple combination of malted wheat and German pilsner malt. A nice level of tartness interlaced with a flavor reminiscent of gooseberry normally found

"Hank Dazy" West Coast IPA

6.7%

Brewed in collaboration with our friends at First Draft in Denver for their anniversary, we utilized new brewing techniques to bring out the best hop characteristics in this "old school" IPA.

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