ASH Woodfired

You don't see too many pizza food trucks around. Luckily, Ash Woodfired is here to fill the void, and they fill it well. This Portland-based food truck creates made-from-scratch, wood-fired pizza to give to hungry Portlandians. They pride themselves on using only the freshest, finest ingredients from local farmers, gardens, and businesses. Part of the secret to their success is the sourdough crust that they make fresh by hand every single day. The dough is fermented overnight, and the starter is made from local grapes. The only other ingredients are wild yeast, water, and salt. The wild yeast is what helps set the dough apart from that of other pizzas. There's a wide variety of pizza options available, from a lovely Margherita featuring crushed tomato, fresh basil leaves, and fresh mozzarella. The Spring Veggie option is loaded with kale, red spring onion, chive pesto, fontina, and maitake mushrooms. It truly is a veggie-lovers feast. You can add in a scrumptious order of wood-fired veggies featuring morels, house-made sherry vinaigrette, shallots, and sherry vinaigrette, or add a fresh salad filled with spring greens, feta, diva cucumber and lemon dill dijon vinaigrette. The homemade s'mores made from graham crackers, dark chocolate, and house-made vanilla bean marshmallows are a sinfully perfect way to close out your meal.