Cafe de Crepe is a fun food truck that prides itself on bringing the party to wherever it travels throughout Portland. The owners and operators of the truck use the best locally sourced ingredients to ensure the absolute best-tasting crepes, which could be a reason why the truck usually has lines!
The crepe options range from savory to sweet and cover every meal from breakfast to dinner and dessert. The breakfast crepe features the protein of your choice, including options like ham, wild-caught smoked salmon, smoked turkey sausage, ham or smoked beef brisket. Add in eggs, cheddar and maple syrup, and you'll be good for a while.
If you're swinging by during lunch or dinner, there are several great options that vary depending on the seasonal availability of certain items. The "Honore" is a prosciutto, Swiss cheese, provolone, and arugula mini-feast. It isdrizzled with a balsamic reduction. The "Zola" features artichoke hearts, fried shallots, black truffles, provolone, and spinach, all drenched in a caper aioli.
If you're craving sweets, try the "Anais" - a rich crepe filled with a housemadeOregon hazelnut-chocolate spread, strawberries, and housemade whipped cream. The classic crepe made with fresh lemon juice and sprinkled with sugar is always a favorite as is the "Cannelle" with nothing but cinnamon and sugar.