Kama'āina Comfort Foods of Hawai'i

Our restaurant is Hawaiian at its very core. You’ll encounter the sights, sounds, and people of Hawaii while you’re here. When your food comes to your table, you’ll taste the flavors of true Hawaiian cooking. The feeling is so immersive you might even check your shoes for sand. All of this was created by Chef Kevin Yamada who grew up in Oahu. It was there that he fell in love with the cuisine of his family’s homeland. He even went to culinary school in Honolulu. Through Kama'aina, he’s cooking up the comfort foods his culture is known for: poke, loco moco, snow -- you name it! Everything we serve brings our guests closer to Hawaii. Allow yourself to be transported to the Pacific as you join our ohana one bite at a time.