You know you're in for some tasty goodness when the food truck has "Waffle" and "Lab" together in the name. Open 8 AM to 3 PM Tuesday through Sunday, the Waffle Lab serves their signature Belgian waffles. Opened in April 2012, The Waffle Lab has quickly become a go-to spot for the Fort Collins area and is especially popular during – no surprise here – the breakfast hour.
The Waffle Lab's unique style of Liege waffles aren't your standard toaster oven waffles, as they're made from a yeast-leavened dough, not a batter, mixed with imported Belgian sugar. You haven't honestly had a waffle until you bite into one of the Waffle Lab's delicious creations. They believe their creations are so delicious that they recommend you enjoy your waffle without syrup to maximize the naturally sweet and mouthwatering taste.
There's a wide variety of perfectly-flavored waffles to choose from, so dig into a tasty PB&J or Maple-Bacon Bliss waffle, or try the top-selling Chicken and Waffles. Who knew waffles made without batter could taste so good? If you're looking to have signature waffles for your next event or party, the Waffle Lab is happy to come to you and serve your guests a breakfast food they genuinely haven't experienced anywhere else.
Foster The Waffle
Caramelized bananas topped with house-made whiskey caramel sauce and local homemade whipped cream
Maple Bacon Bliss
Thick-cut bacon, raspberries, and real syrup
Our classic waffle covered in peanut butter and strawberry jam
Nutella, strawberries, bananas, local homemade whipped cream, and chocolate sauce
The Health Nut
Noosa honey yogurt, bananas, blueberries, and granola drizzled with real maple syrup
The Northwest Special
Local honey smoked salmon, cream cheese, capers, and fresh dill
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